Insights

Insights

Office market update: Q4 2022

Full year 2022 gross leasing hits a three-year high

February 16, 2023February 16, 2023

Insights

Motia Group leases office spaces to Paytm in Motia Business Park

The company has leased an office space of 646 sq. ft to Paytm

February 16, 2023February 16, 2023

Insights

Furniture designs ideas for the contemporary workplace of 2023

Anupriya Sahu, Founder and Design Head, Alankaram, M.P., derives a few design trends that will drive the roadmap for workplace furniture in 2023

February 16, 2023February 16, 2023

Insights

5 ways companies are making offices more sustainable

Sustainability features are helping organizations attract and retain eco-conscious employees

February 15, 2023February 15, 2023

Insights

IndusInd Bank invests Rs 140 cr in Sushma Group’s commercial projects

Sushma Capital and Sushma Pristine are both fast-developing commercial projects by the Group with a combined area of 1.47 lakh sq ft of office spaces, 60,000 sq ft of SOHOs, and 7.69 lakh sq ft of retail spaces

February 15, 2023February 15, 2023

Insights

CCI approves acquisition of commercial real estate assets by Nexus Select Trust

Nexus Select Trust is a SEBI-registered real estate investment trust and is backed by global investment firm Blackstone.

February 15, 2023February 14, 2023

Insights

Three things workers now want from the office

Office workers have spoken, but how well are employers and building owners delivering?

February 14, 2023February 14, 2023

Insights

“Modern-day workspaces are all about creating a space that lends the comfort of home while still fuelling productivity”

......Says Arnav Singh Gusain, Head of Real Estate and Product, WeWork India.

February 14, 2023February 14, 2023

Insights

Project insights with Vistasp Bhagwagar, MD & Chief Architect, AVA Design Studio

He shares insights on their commercial project - Select Citywalk Food Court-NCR, India, emphasising 'people connect' and 'brand visibility'. Seeping down into this candid conversation, he talks about sustainability initiatives of the project, setbacks encountered and the style that best describes this F&B project

February 14, 2023February 14, 2023