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Discover India’s top 4 sustainable architectural marvels: Eco-friendly resorts and restaurants

In this article, we delve into a selection of the finest eco-friendly restaurants and resorts that are leading the charge in creating a more environmentally-conscious dining experience through their food and architecture

Aramness Gir.

From serene backwaters to majestic mountains, these establishments exemplify responsible practices through sustainable sourcing, waste reduction, renewable energy, and innovative design.

1. Sustainability at Circle, Goa: A Commitment to Nature’s Well-being

The Circle, located in Anjuna, Goa, is a visionary creation by Spiro Spero that redefines sustainable hospitality with its remarkable commitment to minimizing environmental impact. This eco-conscious resort takes significant strides towards reducing single-use plastics, offering premium wall-mounted toiletries and compostable amenities.

The bar crafts its syrups, sources local produce, and cultivates an on-site herb garden while recycling, composting, and solar-powered geysers further contribute to its green footprint. Circle Goa’s dedication to sustainability extends beyond its practices, fostering a harmonious ecosystem, hosting community-based events, and offering outdoor activities for a better quality of life. Experience the epitome of sustainable luxury at Circle Goa, where Spiro Spero’s visionary design and environmental consciousness converge.

2) Tatva Hills: A Sustainable Mountain Retreat Immersed in Natural Beauty

Tatva Hills, located in Uttarakhand, offers a luxurious and intimate stay amidst the breathtaking mountains, where sustainability and serenity harmonize. Nestled close to nature, the accommodations provide a unique opportunity to experience the beauty of the environment firsthand. Embracing organic farming, the property cultivates fresh, locally sourced produce, ensuring a sustainable and flavorful dining experience.

Guests at Tatva can immerse themselves in the farm-to-table concept, partake in trekking adventures, enjoy leisurely walks through pine-carpeted trails, and marvel at panoramic views of snow-capped peaks. We take pride in being a pet-friendly destination, welcoming families and couples seeking a tranquil mountain getaway.

3. Aramness Gir: Where Luxury Meets Sustainability in a Serene Safari Retreat

Aramness Gir, where lifestyle and hospitality intertwine harmoniously with eco-conscious practices. Renowned architect Nick Plewman has designed this remarkable lodge near Sasan Gir forest, capturing the essence of Gujarat villages while offering modern comforts. Aramness Gir is deeply committed to sustainability, with a steadfast “zero plastic” policy and a focus on minimizing food waste.

By preserving 60% of the land as untouched farmland and natural vegetation, the lodge nurtures a vibrant bird population. Local limestone, reclaimed wood, and hand-cut sandstone celebrate the region’s culture, while organic orchards and gardens provide fresh produce. Rainwater harvesting ensures responsible water usage. Aramness Gir is an inspirational model for the hospitality industry, where luxury and environmental consciousness thrive in perfect harmony.

 4. Go Native: Where Sustainability Meets Exquisite Dining in Bangalore

Going local, going sustainable: How Go Native serves up a range of organic  offerings that take you back to you

Go, Native, an eco-friendly restaurant in Bangalore, is a true embodiment of sustainable living and exceptional hospitality. Powered by solar energy and harnessing harvested rainwater, the restaurant sets the stage for a dining experience that goes beyond culinary delight.

With a farm-to-table philosophy, Go Native sources its vegetarian meals from local farmers within a 500 km radius, ensuring freshness and supporting the local community.